Acrylamide is a chemical compound that can form in some starchy foods during high-temperature cooking. In cosmetics, it is primarily a residual impurity from certain polymers, not an intentionally added ingredient. Its presence in cosmetic products is strictly regulated due to potential health concerns.
NoneMonomerVeganEvidence: High
BenefitNone 0 / 4
RiskSerious 4 / 4
Genotoxic carcinogenic
Reproductive
Systemic exposure
Rated by SpottyLabs' ingredient methodology, independent of brands.
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Potential neurotoxin
Possible carcinogen
Reproductive toxicity concerns
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Acrylamide is a known neurotoxin and a probable human carcinogen. While not intentionally added to cosmetics, it can be present as a trace impurity from certain polymer ingredients, and its levels are strictly regulated to minimize exposure.
How can I avoid acrylamide in my cosmetic products?
Cosmetic manufacturers are required to ensure that acrylamide levels in their products are as low as reasonably achievable and below regulatory limits. Consumers can check product ingredient lists for polyacrylamide, which is a polymer made from acrylamide, though the free acrylamide content in finished products is typically very low.
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